100 Brackett Road, North Eastham, Massachusetts 02651



508.255.9340


We are closed for the season. We will reopen on March 17,2017 for our 13th season. We look forward to seeing you. Thank you for another great year!




painting by Jack Kitson

Friday, December 19, 2014

Sam's Uncorked!

UNCORKED is closed for the season. We will reopen in April with new vintages and brews. We look forward to seeing you. 


Weekly Wine Tastings on Fridays. 
Please join us!



WINE TASTING All Day Friday November 28th
2011 MOMO Pinot Noir

From Seresin Estate Vineyards in the Marlborough region of New Zealand (north east corner of the south island), this Burgundy-style red wine offers aromas of cherry with hints of spice, flavors of succulent dark fruits layered over smokey oak and a long, smooth finish. The wine begins from grapes that are hand picked, hand sorted, de-stemmed and then cooled before a pre-fermentation soaking period. After natural fermentation, the wine moves to barrels of French oak for 11 months, the result is a very food-friendly accompaniment for most red meats, mushroom dishes or hearty fish like salmon.  See how you like it - try some with our thanks and best wishes for warm and happy holidays!

About the vineyard and winery: The Seresin Vineyard philosophy is :"to work traditionally with natural elements and elicit a true Marlborough character...organically and biodynamically grown, the grapes from our estate are transformed into artisan wines through gentle, traditional winemaking."   MOMO in the Maori language means "offspring".



Tuesday, December 16, 2014

Thursday's Sandwich Specials

Ho Ho Ho Joe: $7.25
Our Homemade Curry Chicken Salad on a toasted French Baguette with Mayonnaise, American Cheese, Lettuce, Tomato, Onion, and Cucumbers.

Sandy's Idea: $7.25
Tarragon Chicken Salad on a toasted Baguette with Lettuce, Tomatoes and Mayonnaise.

The Maverick: $7.25
On a toasted Baguette: Roast Beef and Cheddar Cheese, BBQ, all heated up with Bacon, Lettuce, Tomato and Onions.

The Labor Day: $7.25
Roast Beef, American Cheese, Lettuce, Tomatoes, Onions and Pickles on a Sub Roll with Mayo and Horseradish Sauce.

Mamma Mia!: $7.25
Corned Beef, Swiss and Provolone Cheese heated on toasted Rye Bread with Lettuce, Tomato, Onion and Russian Dressing.

Lucky "9": $7.25
Smoked Turkey with Swiss Cheese, Mayonnaise, Lettuce, Tomato, Onions and Bacon all on a toasted French Baguette.

The End: $7.25
Honey Maple Ham with Bacon, Cheddar Cheese, Lettuce, Tomato, Onion, Mayonnaise and Brown Spicy Mustard all on a toasted French Baguette.

Geno's Favorite: $7.25
Our Homemade Meatballs on a toasted Sub Roll all heated up with melted Provolone, Sauteed Onions and Peppers, and topped with melted Mozzarella Cheese.

Meatloaf Special: $6.95
Our Homemade Meatloaf with melted Provolone Cheese on a toasted Bulkie roll with Lettuce, Tomato, Onion, Mayonnaise and Ketchup.

Vegetarian Special:
I've Got the Blues: $6.95
Artichoke Hearts, Blue Cheese Crumbles, Roasted Red Peppers, Sprouts, Lettuce, Onion and Mayo in a Whole Wheat Wrap.

Thursday's Soup Specials

*New England Clam Chowder

*Chicken and Sausage Gumbo

*Italian Wedding

*White Bean and Chicken Chili

Thursday, May 15, 2014

Fresh Green Salads

All salads come with a side of our house vinaigrette.

Any salad can be topped off with a portion of tuna, tarragon chicken salad or curried chicken salad.


*Garden Salad:
Lettuce, tomato, red onion & cucumber.

*Greek Salad: Lettuce, tomato, red onion, cucumber, roasted red pepper, kalamata olive & feta cheese.

*Chef's Salad: Lettuce, tomato, red onion, roasted red pepper, Italian cold cuts & provolone.